{Katie’s Kitchen} Ground Beef and Broccoli

Brought to you by Catoctin Mountain Orchard  Fresh broccoli and ground beef is something I almost ALWAYS have in my refrigerator. So, the other night when I was looking for something easy to make, I stumbled upon this recipe and it was perfect. A little bit different from your normal beef and broccoli recipe using…

{Katie’s Baby Blog} Pumpkin Fun!

{Katie’s Baby Blog} Pumpkin Fun!

Our first pumpkin patch trip with Lily was definitely something that I’ve been looking forward to since I found out I was pregnant. Since she is November baby, we had to wait almost a year for fun fall events! I know…it’s kind of ridiculous to be so excited for something like that, but doing memorable…

{Katie’s Kitchen} Halloween Apple Teeth!

{Katie’s Kitchen} Halloween Apple Teeth!

Another spooky, fun treat for the kids! This is easy! You just need an apple, peanut butter, mini marshmallows! Check out the recipe here: Spooky Halloween Snacks for Kids    

{Halloween Treat of the Day} Rice Krispies Marshmallow Brains?

{Halloween Treat of the Day} Rice Krispies Marshmallow Brains?

Special Feature! Marshmallow brains! A spooky/ gross treat for any kids party or Halloween event!   Find the recipe here:  https://www.sprinklesandsprouts.com/rice-krispies-treat-marshmallow-brains/#wprm-recipe-container-19477  

{Katie’s Kitchen} Soft Pumpkin Chocolate Chip Cookies

{Katie’s Kitchen} Soft Pumpkin Chocolate Chip Cookies

Brought to you by Catoctin Mountain Orchard. It’s “pumpkin season” and I have been wanting to bake these cookies for a while now, so I had to try it out for you! First, pre-heat your oven to 375 degrees. Take out a non-stick cookie sheet or line a cookie pan with parchment paper. In a…