Category Archives: Tom’s Take

{Katie’s Kitchen} Easy Shrimp Scampi

{Katie’s Kitchen} Easy Shrimp Scampi

Brought to you by Catoctin Mountain Orchard. I was looking for something to make the other night for dinner and realized I had most of the ingredients for shrimp scampi. My version is dairy free, too, which was exciting to me! I used a 1lb of peeled frozen large shrimp and defrost them in cold…Read More