{Katie’s Kitchen} Strawberry Mint Sangria

Brought to you by Catoctin Mountain Orchard.

It’s strawberry season!! Recently my daughter and I went and picked strawberries, we made a delicious strawberry cake, so with the leftover strawberries that I had, I made sangria!

It’s super easy and taste delicious on a hot summer day!

Start out chopping your strawberries into smaller pieces (I quartered them). Add them to the bottom of your pitcher.

Add a handful of mint to the pitcher, then 3 tbsp. of sugar.

Next, Squeeze half a lemon into the pitcher and add 1/2 cup of club soda.

Then, pour in 2 bottles of your favorite Rose wine. Add lemon slices on top to garnish.

Serve with a strawberry on the side of your glass and enjoy!


-2-3 cups Strawberries chopped

-3 tbsp. sugar

-1/2 cup of club soday

-2 bottles Rose wine

-1 cup of mint leaves

-1 lemon