{Katie’s Kitchen} Quick & East Red Velvet Christmas Cookies

Last minute Christmas party? Time to bake cookies that wont break the bank with all of the ingredients! These Red Velvet cookies are going to be your “go-to!”

So easy, and I had pretty much all of the ingredients at home (because there are only 4!!!) I ran out and grabbed a box of red-velvet cake mix and then grabbed the eggs, powdered sugar and vegetable oil from my cabinets.

Pre-heat your oven to 375 degrees. In a mixing bowl, pour in your package of cake mix, 2 eggs, and 1/3 cup of vegetable oil. Your batter will be pretty thick and sticky.

Next, spoon our your mixture and roll into balls, then roll in the sugar. Place your cookies on a cookie sheet with about 2 inches between them.

Bake for 8 to 10 minutes until cookies brown a very little bit on the edges. DONE!

They look festive and look great on a platter among other cookies because they’re pretty and red.

Ingredients: I got the recipe here!
  • 1 box Red Velvet Cake Mix cookies
  • 2 eggs
  • 1/3 cup vegetable oil
  • Powdered sugar for the topping